Perfectly Creamy Frozen Yogurt

56 Amazing Flavors plus Recipes for Pies, Cakes & Other Frozen Desserts
by Nicole Weston

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Learn to make frozen yogurt at home that’s just as light, smooth, and delightful as what you buy. You’ll use Greek yogurt as a base and a basic ice cream machine to make these 56 flavor recipes that range from traditional to artisanal, including black cherry vanilla, toasted coconut, peach...
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Published By Storey Publishing, LLC

Format Paperback

Category

Number Of Pages 176

Publication Date 05/29/2018

ISBN 9781612128801

Dimensions 7 inches x 9.05 inches


“Packed full of fantastic flavored frozen desserts. I can’t wait to get churning in the kitchen!” — Irvin Lin, author of Marbled, Swirled, and Layered and founder of EatTheLove.com

“Such fun flavors, easy-to-follow recipes, and ‘whim-sicle’ ideas! I can't wait to try every recipe!” — Gale Gand, James Beard Award-winning pastry chef, author, former host of Food Network’s Sweet Dreams